Special Feature

Best ground beef recipes is the topic for the winter 2008 recipe contest. We are asking for your best ground beef recipes. Don't be shy and send some great recipes for the chance to win a copy of the winner book in the category for bread, other baking and sweet in the IACP cookbook awards.

Open for entries - December 21 2008 to March 1 2009 - Recipe contest

Relevant News
Marinades and Brines

Marinades and brines tenderize food, preserve color or improve flavor and texture. Use them on uncooked food. Good marinades and brines add that melt in the mouth factor; certainly will not go unnoticed.

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A Hint of Herbs

Sample recipes and facts about lemon balm. Always natural cooking, using natural ingredients, flavors, condiments, herbs and spices.

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Choice Tidbits

Picnics and summer garden parties are great ways to enjoy life outdoors, but in the summer time, barbecue and grill reign supreme, as Erin M. Phelan will explain, though this time she took the route of the community BBQ.

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Seasonal

If we consider not all kinds of meat, fish, fruit and vegetables are available during the whole year and we know produce harvested at its peak has more nutrients, a question arises immediately: what is winter food?

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Full of Flavor

Subtle anise flavor with a hint of green tea, ideal for infusions and seasoning; used as anise or licorice flavoring.

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