Cheap and Healthy

Ground beef has long been a favorite of frugal cooks. Here are some easy recipes to help stretch your grocery dollars.

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Beat the winter blahs with a tropical party.

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  • Healthy Diet

    Healthy food Would you find a list of healthy food to eat? Sure!
  • Food Tips

    Food & Cooking Tips Food and cooking tips so you can cook quick, healthy and have fun.
  • Natural Condiments

    Natural Cooking There are plenty of simple and natural ways, such as chile, to flavor food. Discover them.
  • Seasonal Ingredients

    Grow your own Why not a kitchen garden? True fresh food from fork to fork.
  • Aromatic Herbs

    Natural condiments Aromatic and Healthy A little chopped herbs may transform a dish from common to extraordinary.
  • Featured Food

    French beans True fruits of the summer.Tender and good source of vitamin C.
     
Special Feature

Best ground beef recipes is the topic for the winter 2008 recipe contest. We are asking for your best ground beef recipes. Don't be shy and send some great recipes for the chance to win a copy of the winner book in the category for bread, other baking and sweet in the IACP cookbook awards.

Open for entries - December 21 2008 to March 1 2009 - Recipe contest

Relevant News

Natural Food
Healthy Cooking
Top Nutrition

a newsletter devoted to All Foods Natural  
December 2006 VOL I - Issue 12

Cooking for a British Christmas

A traditional British Christmas will have its climax on Christmas Day with a roast dinner and the exchange and opening of presents; this is a day exclusively for the family. Celebrations have not finished, Boxing Day calls for more informal entertainment, but it is still festive.

Boxing Day is a British holiday, also introduced in other countries of the Commonwealth, celebrated typically the day after Christmas. There are different theories as to its origins, the most popular says Boxing Day is the day the servants would have free to open their presents –in boxes- and receive gifts –in boxes- from their employers, after having to work for them –double shift probably- on Christmas Day. There are not many servants today and Boxing Day has become an extension of Christmas celebrations to friends and acquaintances, calling for a more informal entertainment, but still festive.

We changed the menu planned initially, including Christmas cake and chocolate Yule log, because we had several requests for a traditional Christmas pudding recipe.

Entertaining

Turkey With All The Trimmings

Roast turkey with all the trimmings is at the center of a British Christmas. Traditional trimmings are stuffing, any of your choice, bacon rolls, roast potatoes, turkey gravy -for sure- and bread sauce –possibly. Seasonal vegetables are served on the side. Christmas pudding and mince pies always make an appearance on the Christmas table. Such a magnificent dinner should have a light starter: consommé or a light creamy soup. Receive your guests with a glass of warm mulled wine.

Food & Cooking tips

Recycling Turkey Leftovers

These turkey tips explain how to choose, prepare and cook a turkey. We repeat that talk about turkey leftovers. A Christmas roast turkey dinner creates the same problems a Thanksgiving traditional roast turkey does. Because we still don’t like to waste anything and we don’t want to eat more of the same either, let's remember about “recycling” turkey leftovers into other delicious dishes.

Seasonal Eating

Kids Christmas Cookies

Christmas is celebrated in innumerable households. Time for exchanging presents and, of course, kids enjoy it enormously. Let them participate in the Christmas baking with these recipes for kids Christmas cookies.

World Food & wine

Shrimp Garlic

Just one Spanish recipe to add to your repertoire: shrimp cooked in hot garlicky olive oil, one of the favorite tapas recipe for the Spaniards.

Your Questions and Suggestions

How do you store lemongrass?

From: Shaun

Follow the general guidelines for dried herbs and spices, we summarize how to store lemongrass for you.

Coming Next

Coming in January 2007

We will follow our statement: gourmet meals using natural herbs, spices, condiments and flavorings. We will concentrate in ginger and chervil, finding the best recipes on where to use them.

New year is the time for resolutions, "slim down," "healthier diet" and "exercise more" are top on 90% of resolution lists. We will try to help by bringing six low fat recipes, balanced in nutrients.

For the eyes of the subscriber only

A sneak preview to 3 of the 14 breakfast menus in "Around the world in 14 breakfasts" the topic Fabulous World Food and Wine newsletter will debut with.

Our World Food and Wine section will split into a newsletter on its own, Fabulous World Food and Wine will open on mid January. It will start with a tour around the world in 18 breakfasts, publishing three world breakfast recipes with each issue.

 

A Hint of Herbs

Tarragon delivers its sweet flavor to many dishes in French cuisine.

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Choice Tidbits

Picnics and summer garden parties are great ways to enjoy life outdoors, but in the summer time, barbecue and grill reign supreme, as Erin M. Phelan will explain, though this time she took the route of the community BBQ.

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Seasonal

If we consider not all kinds of meat, fish, fruit and vegetables are available during the whole year and we know produce harvested at its peak has more nutrients, a question arises immediately: what is winter food?

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Full of Flavor

Acid taste not unlike that of goat’s cheese. Used particularly in Mediterranean cuisines in sauces, salads, pizza, and fish.

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