Friday March 19 , 2010
Black Russian Cake
Description Do you need to an spectacular dessert for unexpected entertaining? Try this one. Although we prefer to cook from scratch than using packages, well, sometimes you must. We have not been able to get similar texture and flavorful results other way without spending too long in the kitchen. Once in a while is not going to kill you and you have an astounding dessert to serve your guests.
Ingredients
At a glance
Serves
12
  • 1 package dark chocolate cake mix
  • 1 cup vegetable oil
  • 1 package instant chocolate pudding
  • 4 eggs
  • 1/2 cup crème de cacao (cocoa cream)
  • 1 cup Russian coffee
Methods/steps

Mix all ingredients in a bowl, beat until smooth and pour into a tube pan, then bake 45 minutes at 350°F (177°C). Da!

Additional Tips

Russian coffee - 2 Tbs vodka, 1 Tbs Kahlua, 2/3 cup hot black coffee. Mix.

Crème de cacao is a dark chocolate flavored liqueur with a hint of vanilla.

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