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Basil counts among the few herb with a deeper flavor when cooked. Basil combines well with oregano, as used in Italian cuisine. Consider it a perfect match for tomato sauce.
Read more... BasilPicnics and summer garden parties are great ways to enjoy life outdoors, but in the summer time, barbecue and grill reign supreme, as Erin M. Phelan will explain, though this time she took the route of the community BBQ.
Read more... Community BBQIt has a tart, slightly cutting fruit flavor. - Used in the Middle Eastern cuisines as souring agent and seasoning in marinades, meat, poultry and vegetable casseroles, sprinkled on kebabs and grilled meat.