Carolina's Rocking Red Sauce
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Description
This marinade came out as runner up for the Seasonal Recipe contest with the topic complement your BBQ, promoted by Food Naturally
Ingredients
- 1 cup canola oil
- 12 Tbs Heinz ketchup
- 12 Tbs soy sauce
- 4 Tbs apple cider vinegar
- 2 tsp brown sugar
- 1 tsp fresh ground black pepper
- 3 tsp minced fresh garlic
- 1 tsp cumin
Methods/steps
- In a 13x9” baking dish add oil, ketchup, soy sauce, vinegar, sugar, pepper, garlic and cumin whisk well.
- Add the London broil or any beef or chicken, pork or fish to the mixture using a fork poke many holes in roast and continue to roll on both sides until completely covered.
- Now cover the meat with plastic wrap and refrigerate for around 4 hours; however, overnight is best. Be sure to turn every so often to marinate both sides.
- Place meat on a hot grill and grill as usual.
Additional Tips
Veredict: flavorful and deliciously sweet, still with some zing. This marinade will appeal to people who does not relish hot sauces, definitively a winner.
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