Thursday March 18 , 2010

Hint of Herbs

When searching for a flavourful addition to any sauce and colourful garnish to any dish, one has to think of parsley.

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Choice Tidbits

Where there is smoke, there is heat and the possibility of an accident. Grills may cause burns and BBQ tools may cut when not used properly.

Read more... Barbecue Safety Tips  

Full of Flavor

Nigella has a pungent, peppery flavor, similar to a bitter pepper. Widely used in Indian cuisines, where is known as kalonji or wild onion seed, in curry mixtures, vegetable dishes, pickles and chutneys.

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