Friday March 19 , 2010
Main Ingredient - Vegetables
Created by Phelan
Potato salad is a lovely side dish, see it with homemade buns and baked beans.
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Created by all foods natural team
Try this for fresh fast food with Italian flavor. Angel hair pasta cooks very quick so it is ideal to use when you are in a rush but not compelled to re-heat a ready made dinner. Prepare the sauce while the pasta cooks.
Created by Ehmer
Not your usual stuffing, but delicious. It is worth a try.
Created by Karen

This is a low carb chicken recipe, adequate for those on a low carb weight loss diet.

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Created by Phelan
A vegetable side dish that can be easily made vegan.
Created by Phelan
This spiced aubergine pasta will please sophisticate palates.
Created by Phelan
Ham may be baked in a thousand ways. This particular time we take some cooked diced pork and pair it with cheese and mushrooms.
Created by all foods natural team
Baked potatoes are easy to prepare. They make an incredibly varied dish because the fillings and toppings for baked potatoes have the same limits as your imagination.
Created by Phelan
It can easily be the central point of a vegan meal.
Created by Phelan
This is a cold Korean mashed potato salad. Perfect for bringing some variety to your diet and to experiment with other interesting flavors.
Created by all foods natural team
This is the most basic recipe for chili. Chili keeps well frozen, so go ahead, cook extra and freeze some portions for future meals.
Created by Karen

This recipe also works well with green beans, asparagus, snow peas and red peppers.

Created by Phelan
Bubble and Squeak is named for the sounds the potatoes make when they hit the hot pan
Created by Phelan
Up there, there is a local version of potato salad to eat cold. It is a very filling version.
Created by Karen

Candied yams are a sweet side dish to a dinner.

Created by Karen

These muffins, a flavorful way to follow a low fat diet, have some added antioxidants from the carrots.

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Created by Ehmer
A pleasant side dish with a mild taste of celery, it is very easy to prepare and nutritious.
Created by Karen

Use already cooked ingredients and making this green bean casserole is no work at all.

Created by Phelan
This is what was known as an square meal: meat, vegetables and milk or cheese.
Created by Ehmer
Serve this chilled avocado cream as a cold appetizer or as refreshing snack.
Created by Ehmer
This chilled carrot cram is unusual, refreshing and healthy.
Created by Phelan
Plenty of Italian flavors in this eggplant Parmesan. This recipe is so good there would not be leftovers.
Created by Phelan
Wondering how they prepare their potato salad in the old England? Read British potato salad how to.
Created by Karen

This cornbread stuffing is the sort of home cooked food we all adore.

Created by Karen

Potatoes cook in minutes, literally, in the pressure cooker.

Created by Karen

This pumpkin cranberry bread is truly festive. It is more a brioche than proper bread.

Created by Mariah
Creamy garlic mash is a wonderful accompaniment for a meat roast with strong flavor.
Created by Karen

No one will say this creamy mashed potato recipe is low in fat.But it is certainly delicious and it makes a great side dish for any special meal.

Created by Phelan
Creole stuffed eggplant, a delicious eggplant recipe with southern notes.

Hint of Herbs

Myrtle's bitter rather than sweet taste calls out for thriftiness in its use.

Read more... Myrtle  

Choice Tidbits

Rub meat or fish before cooking with a carefully crafted spice mix.

Read more... What's The Rub?  

Full of Flavor

Sharp, spicy flavor and strongly aromatic. Used for studding ham, with boiled beef, pulses or stewed fruits, in mulled wines and punches, in spiced cakes and baking; also an ingredient in many Middle Eastern and Indian spice mixes.

Find out more Clove