Saturday March 13 , 2010

Hint of Herbs

When grilling, add some rosemary twigs with the charcoal. Your barbecue will get an unforgettable flavor and aroma.

Read more... Rosemary  

Choice Tidbits

Where there is smoke, there is heat and the possibility of an accident. Grills may cause burns and BBQ tools may cut when not used properly.

Read more... Barbecue Safety Tips  

Full of Flavor

Pungent, fragrant, somewhat bitter flavor, it flavors fish, meat, couscous and vegetables in Middle Eastern cuisine, essential ingredient in most Indian curry powders or in chili powder from Mexico, where it also makes an stellar appearance in sauces, with chicken, pork and enchiladas.

Find out Cumin