Spiced Rub For Pork
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Description
Pork takes all sort of flavors, sweet as apples or spicy as this rub.
Ingredients
At a glance
Cuisine
Difficulty
Special Diets
Makes
4 chops/ 2 tenderloins
- 1 tablespoon fennel seeds
- 1 tablespoon cumin seeds
- 1 tablespoon coriander seeds
- 3/4 ground cinnamon
- 1 1/2 teaspoons dry mustard
- 1 1/2 teaspoons brown sugar
Methods/steps
- Toast all the seed in a small skillet. To prevent burning, cook over a medium heat, shaking the pan occasionally. Cook for 3-5 minutes, just until the first wisp of smoke appears.
- Cool to room temp. Mix all the ingredients together and grind to a powder.
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