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Enjoy a Thanksgiving feast that is both healthy and economical.
Potato salads are filling and, although they are a starchy food, potatoes contain reasonable amounts of vitamin C. Though cold potato salads are refreshing in summer, the best advantage in this type of salads is that there are variations to eat warm.
The four primal cuts of pork are shoulder, belly, loin and leg -or ham-. Today we will concentrate on one of those cuts, the loin.
So, no one liked your pork roast? Too much ham and too little company? Sounds like you might need to have a little fun with pork leftovers.
So the little land lubbers want a pirate theme for their next party? Find some swashbuckling food ideas that will keep you from walking the plank.
Just like Christmas and Thanksgiving, Halloween is a time for making lots of yummy things to eat. But the recipes are a bit different from those other two traditional holidays. Here are a couple that trick-or-treaters will appreciate.
Every cook needs knife skills and every cook deserves the best tools, that is why we chefs knives, paring knives, bread knives, boning and fillet.
Skip the candy this year, and opt for some healthier treats.
Dry beans can make delicious, yet simple and natural, dishes. Nothing tastes more of the country and no recipe worms and satisfies like a bean dish. Cheap, healthy and comforting, beans are also incredible healthful and, if cooked properly, superb.